The Real Reason For Easter

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posted on

March 30, 2021

Hello friend!

When we think about Easter, sometimes it's easy to think about bunnies and chicks and fun family activities and maybe going to church as well.

But there is something fundamental that is easy to forget. Over 2,000 years ago, the power of God was displayed through the resurrection of Jesus Christ. It is so easy for me to forget what this means for you and me today.

When the busyness of life and the cares of everyday activities seem to fill my mind, I tend to lose focus of the things that are truly important. The Bible says to seek first the kingdom of God and his righteousness and all these things shall be added unto you.

As we go through spring and the coming summer with lots on our plates such as work, household chores, feeding your family healthy foods, and enjoying family fun activities, remember to stop and take time for what's truly important.

The souls of your children or the people around you are the only thing besides the word of God that we have here on Earth that will last through all of eternity. So let's purpose our hearts to invest in those precious souls. If we're seeking first the kingdom of God, we are investing in eternity.

For me, it's hard to clearly see what the kingdom of God is. Recently I've been inspired by this passage:

Romans 14:7

For the kingdom of God is not meat and drink; but righteousness, and peace, and joy in the Holy Ghost.

Righteousness: Being right in relationship with the Lord Jesus gained only through total faith and dependence upon Christ. Righteousness is a gift that comes from the Lord to those who accept what Jesus has done for them by faith (Romans 5:17-18) while abiding by right living according to God's standard. (The Bible)

Peace: Knowing that God will take care of us no matter what happens.

Joy: Living a life of thankfulness and gratitude for what the power of the resurrection of Jesus Christ can do in my life, freeing me from guilt, shame and bondage to sin.

I hope you found this uplifting. Please know that we often pray for our customers and their families, which of course, includes you!

Here are the links to some wonderful praise songs that I promised.

Praising Harmony Christ is Risen!

Praise and Harmony Christ is Risen Indeed!

May the Lord richly bless you with meekness, humility and softness of heart as we marvel in his glory and grace!

The Real Reason for Easter

resurrection of Jesus Christ

kingdom of God

The Maker's Meadow

Righteousness

Christ is risen

Why the Bills family supports our farm

Andrew and Allison Bills were gracious enough to host members of our team in their beautiful home and tell us why they like and support The Maker's Meadow.

Health Benefits of Pasture-Raised Turkeys

When it comes to selecting the healthiest and most sustainable sources of poultry, pasture-raised turkeys offer numerous advantages over their industrially farmed counterparts. Not only do pasture-raised turkeys enjoy a better quality of life, but they also provide a wealth of health benefits for consumers. Let's explore how our turkeys at The Maker's Meadow differ from industrially raised birds and why they are worth considering for your next meal. Higher Nutrient Density One of the standout differences between pasture-raised and industrially farmed turkeys is the nutrient profile. Pasture-raised turkeys, allowed to roam freely and forage for natural foods like grasses, seeds, and insects, tend to have a more diverse diet. This varied diet translates to a healthier, more nutrient-dense meat. More Omega-3 & Less Omega-6: Studies have shown that pasture-raised turkeys contain higher levels of omega-3 fatty acids compared to turkeys raised in confined, grain-fed environments. Omega-3s are essential for heart health, reducing inflammation, and improving brain function. Industrially raised turkeys often consume a diet rich in corn and soy, which can lead to an imbalance of omega-6 fatty acids. This imbalance is linked to higher inflammation in the body and can contribute to various health problems such as heart disease and arthritis. Pasture-raised turkeys, by contrast, have a healthier omega-6 to omega-3 ratio. Higher Levels of Antioxidants and Vitamins: Free-ranging turkeys consume a more natural diet that results in higher levels of important antioxidants like vitamin E, which supports immune function and skin health, and beta-carotene, which converts into vitamin A and supports vision and cellular growth. Lower in Harmful Additives Industrial turkey farming practices often include the use of antibiotics and growth promoters to boost production and prevent disease in overcrowded conditions. Over time, this practice has raised concerns about antibiotic resistance and its long-term effects on human health. No Antibiotic Residue: Pasture-raised turkeys are typically raised without antibiotics, allowing consumers to avoid unnecessary exposure to these drugs. This is particularly beneficial for those trying to reduce their intake of antibiotic-laden foods. No Hormones or Synthetic Additives: Pasture-raised birds generally aren’t given hormones or synthetic additives, making them a cleaner option compared to industrially raised turkeys. Improved Fat Profile and Leaner Meat Pasture-raised turkeys tend to be leaner due to their active lifestyles, foraging in fields and moving about naturally. This results in less fat compared to industrially raised turkeys, which are often kept in confined spaces and fed high-calorie, grain-based diets to promote rapid growth. Lean Protein Source: Pasture-raised turkey is an excellent source of lean protein. Protein is essential for building muscle, maintaining metabolic health, and supporting various bodily functions. Healthier Fat Composition: The fat that pasture-raised turkeys do contain is generally healthier due to their active, natural lifestyle. Their fat is often richer in beneficial omega-3s and contains lower levels of unhealthy saturated fats, making pasture-raised turkey a better option for heart health. More Humane and Sustainable Practices Though the health benefits of pasture-raised turkeys are significant, it's also important to consider the ethical and environmental impacts. Pasture-raised turkeys typically live in environments where they have room to roam, access to fresh air, and a natural diet. This is a stark contrast to industrial farming, where turkeys are often confined to small spaces and raised in less humane conditions. No Factory Farming Practices: By supporting pasture-raised turkey farms, consumers can avoid supporting the industrial farming practices that contribute to environmental degradation, such as the overuse of pesticides, excessive water use, and pollution from concentrated animal feeding operations. Better Animal Welfare: Turkeys that are raised in pastures experience lower levels of stress and have healthier immune systems due to their more natural and humane living conditions. This often translates into healthier, less disease-prone birds that don’t require intensive antibiotic use. Enhanced Flavor & Freshness Beyond health and ethical considerations, pasture-raised turkeys also offer superior flavor. Because of their varied diet and natural lifestyle, the meat from pasture-raised turkeys is often described as richer, more complex, and with a better texture than that of industrially raised turkeys. This makes them a favorite among chefs and food enthusiasts alike. Pasture-raised turkeys are also typically fresher for consumers because they are often sourced from local or small-scale farms like ours, which prioritize quality over mass production. These turkeys are usually processed in smaller batches, ensuring they are delivered more quickly and with less time spent in storage or transport. The shorter supply chain means the bird's natural flavors and textures are fully preserved. This freshness translates into better taste and higher nutritional value, giving consumers a superior product compared to turkeys that undergo long shipping times and extended storage in industrial settings. Choosing Better for Your Health and the Planet While pasture-raised turkeys may come at a slightly higher price than industrially farmed options, the health benefits they provide—from better nutrient content to the absence of harmful additives—are well worth the investment. By choosing pasture-raised turkeys, you're not only supporting your own health but also promoting more sustainable farming practices that are better for the environment and animal welfare. The long-term benefits of going pasture-raised and buying from us here at The Maker's Meadow far outweigh the cost differential of your average store-bought turkey. So if you still need a Thanksgiving Turkey, click here to order one!

Environmental Benefits of Pasture-Raised Turkeys

What exactly makes pasture-raised turkeys more environmentally friendly?

The Real Reason For Easter

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Health Benefits of Pasture-Raised Turkeys

Environmental Benefits of Pasture-Raised Turkeys

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