Beef Cheeks are very hard to find, but we have them here for you! Beef cheek meat is quite versatile.
You can use it in a variety of dishes that call for braised or shredded beef, such as:
- Tacos: Shredded beef cheek meat is perfect for tacos, especially barbacoa-style.
- Braised dishes: Braise beef cheek meat with vegetables and red wine for a rich and tender meal.
- Pot-au-feu: Include beef cheek meat in this classic French dish for added flavor.
- Soups and stews: Add beef cheek meat to soups and stews for a hearty and satisfying meal.
- Appetizers: Use beef cheek meat to create delicious appetizers, such as sliders or crostini.
- Sandwiches: Pile shredded beef cheek meat on a bun for a tasty sandwich.
- Main dishes: Serve beef cheek meat with sides like polenta or creamy mashed potatoes for a filling dinner.
