Small Lamb Tenderloin
- 100% grass-fed & pasture-raised
- From sheep raised with regenerative principles & strict animal welfare standards
- Free from soy, GMOs, hormones, steroids & antibiotics
- Excellent source of bioavailable protein & nutrients
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Lamb Tenderloin – The Most Tender Cut of All!
Lamb Tenderloin is the most delicate, tender, and prized cut of lamb—perfect for special occasions or an elevated everyday meal. This premium cut is small but mighty in flavor and texture, offering a melt-in-your-mouth experience when cooked just right.
🍴 Cooking Tips
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Best pan-seared, grilled, or oven-roasted
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Season simply with sea salt, pepper, and fresh herbs like rosemary or thyme
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Cook to medium-rare or medium to preserve tenderness
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Rest before slicing for optimal juiciness
🥩 Why You’ll Love It
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Incredibly tender and juicy
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Mild, elegant flavor
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Perfect for date nights, dinner parties, or gourmet home meals
Elevate your dining with this luxurious cut of 100% grass-fed lamb—tenderloin that truly lives up to its name!