100% grass-fed Beef Soup Bones. Sliced marrow bone with a nice portion of soup meat attached. Perfect for making broth, soups, and stews.
Nutrition: The bone itself yields minerals like calcium and phosphorus. Sodium, magnesium, and potassium may also be present. Marrow. Bone marrow gives you vitamins A, B2, B12, and E, plus omega-3s, omega-6s, and minerals like calcium, iron, selenium, and zinc.
The Makers Meadow believes in bringing you natural cuts of meat that contain no hormones or steroids and are GMO-Free and MSG-Free.