Beef Tongue
- 100% local Grass-fed Beef (no grain)
- From cattle raised with regenerative principles & strict animal welfare standards
- Free from GMOs, hormones, steroids & antibiotics
- Excellent source of bioavailable protein & nutrients
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100% Grass-Fed Beef Tongue – Rich, Flavorful, and Full of Nutrients
Beef tongue is a unique and flavorful cut that offers a clean, beefy taste with a wonderfully moist texture. As an organ muscle meat, it’s rich in protein, amino acids, and essential vitamins and nutrients, making it an excellent addition to any meal.
Whether you’re using an Instant Pot, slow cooker, or opting for traditional methods like boiling or braising, beef tongue is versatile and easy to prepare. Adding peppercorns, bay leaves, and a beef rub or BBQ rub creates a perfectly balanced flavor. Finishing it on the grill imparts an unforgettable smokey touch.
Beef Tongue Recipe Ideas:
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Tacos – Shred it for the perfect taco filling.
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Soup – Add it to a rich, savory broth.
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Sandwiches – Sliced tongue makes for a delicious, unique sandwich option.
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Stews – Incorporate it into hearty stews for extra flavor.
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Salads – Top your salad with tender slices of beef tongue for a protein-packed meal.
Discover the deep, savory flavor of beef tongue and elevate your dishes with this nutrient-rich, versatile cut!
Order now to experience the robust flavor and benefits of 100% grass-fed beef tongue.