Beef Tongue
- 100% local Grass-fed Beef (no grain)
- From cattle raised with regenerative principles & strict animal welfare standards
- Free from GMOs, hormones, steroids & antibiotics
- Excellent source of bioavailable protein & nutrients
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Beef tongue is an organ, muscle meat used in cooking. It has a clean, beefy taste and is very moist and flavorful.
Beef tongue contains a high amount of protein, amino acids, and other powerhouse vitamins and nutrients.
Cook beef tongue by boiling, braising, or even in the slow cooker. Do you have an Instant Pot? That works well too! Peppercorns, bay leaves, and a beef rub or BBQ rub and finishing it on the grill gives it an unforgettable smokey flavor.
Use beef tongue to make delicious tacos, soup, sandwiches, stews, or a salad topper!
All of our animals are hormone & antibiotic free and raised in a natural environment in West Alexandria, OH using regenerative farming practices.