100% grass fed Filet Mignon is the most tender, delectable cut of beef you can get!
Standard Filet Mignon is the same quality as Premium Filet Mignon but the Standard is the normal size filet that is harvested from most beef.
How to cook Beef Filet Mignon: We suggest cooking Filet Mignon steaks by pan frying the steaks in high quality butter with fresh herbs and garlic. You can also enjoy the same great flavor by grilling Filet Mignon.
Humanely, Meadow-Raised meat in West Alexandria, OH utilizing Regenerative Farming Practices.
No mRNA, hormones or steroids. Never Fed Drugs Or Antibiotics.