Simple Lamb Rub Recipe with video!
January 20, 2020 • 0 comments

Our family's favorite lamb rub recipe for cuts like Leg of Lamb Roast,
Lamb Shoulder Roast, or even Lamb Chops.
Ingredients
- (1) Leg of Lamb
Directions
For a 2 to 4 pound roast mix together
1 tablespoon freshly ground dried Rosemary
1 tablespoon of granulated garlic
1 tablespoon of healthy salt And enough freshly ground black pepper to suit your taste
For enhanced flavor rub it on the roast liberally 2 to 6 hours before roasting. Roast at 325° for 20 minutes per pound for medium-rare or for 25 minutes per pound for medium
Enjoy one of the most flavorful nutrient-dense cuts of meat with your family!