Simple Lamb Rub Recipe

Directions

For a 2 to 4 pound roast mix together
1 tablespoon each of Dry fresh ground Rosemary,
Dry granulated garlic,
Healthy salt and enough fresh ground black pepper to suit your taste.

2
For enhanced flavor rub it on the roast liberally 2 to 6 hours before roasting. Roast at 325° for 20 per pound minutes for medium-rare or for 25 minutes per pound for medium

3
Enjoy one of the most flavorful nutrient-dense cuts of meat with your family!