100% grass-fed, bone-in, beef rump roast is delicious in the crock pot with vegetables.
Best way to cook Rump Roast: Rump roast can easily be cooked unattended in an oven or slow cooker. It’s a good choice when you want to make pot roast, and leftovers are perfect for hot sandwiches with gravy or BBQ sauce.
With bone-in you get extra vitamins and minerals that the meat absorbs from the bone when it is cooking.
Cooked low and slow this meat melts into a very flavorful, tender roast.
You can trust every bite because of how we farm. Ethical & Regenerative farming practices. Our meat is 100% GrassFed meat in Ohio Grain-Free, Soy-Free, MSG-Free, and Never Fed Drugs Or Antibiotics.