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Ground Pork – Versatile, Flavorful, and Nutrient-Rich
Our 100% pasture-raised Ground Pork is a flavorful and nourishing option perfect for all your favorite recipes. Raised naturally with no antibiotics or added hormones, this pork delivers clean, delicious taste you can trust.
How to Use:
Swap it into chili, tacos, meatballs, soups, or stir-fry in place of ground beef.
Make your own homemade sausage by adding your favorite seasoning blend—think garlic, sage, fennel, chili flakes, or maple syrup for breakfast sausage.
Nutritional Benefits:
Rich in high-quality protein to support muscle and energy.
Pasture-raised pork contains twice the vitamin E of conventional pork—supporting heart health, skin vitality, hormone balance, and brain function.
Also a good source of B vitamins, zinc, and selenium.
This is a must-have staple for your kitchen—full of flavor and goodness from pasture to plate!