Pork Ham Hocks
- 100% pasture-raised
- From hogs raised with regenerative principles & strict animal welfare standards
- Free from soy, GMOs, hormones, steroids & antibiotics
- Excellent source of bioavailable protein & nutrients
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Pork Ham Hocks – Rich, Smokey Flavor for Comfort Food Classics
Our pasture-raised pork ham hocks are packed with natural, savory, smokey flavor that adds depth to your favorite comfort food recipes.
🍲 How to Cook Pork Ham Hocks:
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Boil or simmer in a large pot with herbs and spices for several hours until tender
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Add to green beans, baked beans, collard greens, or cabbage for rich, meaty flavor
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Use as a base for soups, stews, stocks, and chowders
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The tender meat pulls apart beautifully for use in rustic, hearty dishes
🌿 Why You’ll Love Them:
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Naturally smoked and pasture-raised for exceptional flavor
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A classic cut for traditional Southern-style and homestyle cooking
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Great source of collagen, gelatin, and flavor-rich bone broth nutrients
Ham hocks are an old-fashioned favorite that bring deep, savory goodness to any dish you slow cook them into.